Young Chefs - Apple Brown Betty
Weekend Class | This program is completed
Apple lovers, rejoice…it's apple season! This mouthwatering dessert is said to have originated in colonial times, when apples were plentiful and often used to sweeten dishes. Apple Brown Betty is a favorite autumn recipe made with sweet apples, tasty spices and layers of crumbs. Sure to be a YC hit!
All materials included. Limited to 8 participants.