For those little ones who just can’t wait to be a Young Chef. Here’s something just for you. APEC little cooks will have fun learning about an animal, and then help make a delicious snack to compliment what they’ve learned.

We can’t build a fire pit in the building, but that won’t stop us from having a summer barbeque! Come get creative as we make ourselves some underwater animals using foods you find at a BBQ. We’ll craft our critters with certified humane hot dogs, tomatoes, cheese, olives, mustard, and more. We will meet Bubba, a turtle that lives under the sea (or at least under the bay)!

All materials included. Limited to 8 participants.