York College Lifelong Learning Initiative | Ripe Now: Fall Produce Spotlight

Ripe Now: Fall Produce Spotlight

Course | Registration opens 8/3/2026 8:00 AM EDT

Location: West Campus Community Center York, PA 17403 United States

Room: Alumni Hall

Level: Members and nonmembers

Date: 9/16/2026 (one day)

Time: 9:00 AM-10:30 AM EDT on Wed

iCalendar: Download iCalendar

Fee $20.00

Other: Member Discount Available

Ripe Now: Fall Produce Spotlight

Course | Registration opens 8/3/2026 8:00 AM EDT

Course Description

Join Weis Markets dietitian Emily Santanna to learn all the tips and tricks regarding fall produce. Fall offers many amazing fruits and veggies. This course will answer how to choose, store and flavor them, providing lots of inspiration in the kitchen.

Instructor

Emily Santanna

Emily Santanna is the Weis dietitian for the Harrisburg area. She provides nutrition education through a variety of formats including virtual classes, 1:1 consultations, and community events. She also appears on local TV stations delivering nutrition messages and recipes. In addition to customer education, she provides wellness programing to Weis associates. Santanna believes that every food can fit into your diet and moderation is key.